The Tanzanian component of the VALOR Project (2014-2018) studied quality factors, traits and conditions with potential to increase value of agricultural products in Tanzania through Geographical Indication (GI) protection, by recognizing territory specific (origin) products stewarded by smallholder. This policy brief summarises the key findings on policy option flowing from the research.

In India, role of women as farm managers has been veiled behind image of men as primary decision makers on farms. Data shows that approximately 8% farm households had women farm managers in India in 2004, and this number increased to 11% in 2011. This rising phenomenon of farm management by women begets an in depth understanding about these farms, including, differentials in productivity levels across men and women managers. This paper uses three measures to capture productivity – production value, profit value and crop specific yields.

This paper examines the effect of farmers’ liability on demand for credit with and without insurance. We test predictions of a theoretical model in a lab in the field experiment with coffee farmers in Costa Rica.

Open access post-harvest grazing is widespread in mixed crop-livestock systems. This discourages conservation agriculture, which depends on keeping the soil surface covered with crop residues. One way to reduce open access grazing is through restricting communal grazing access to allow rights of exclusion, while simultaneously improving the production of livestock feeds.

We analyze the impact of a new storage technology and training on post-harvest losses among small-scale maize farmers in rural Tanzania. The analysis is based on data collected by means of a randomized controlled trial (RCT) in which farmers were randomized into one of three groups: a control group and two treatment groups. Farmers in the first treatment group received training on post-harvest management practices, and farmers in the second treatment group were provided with hermetic (airtight) bags for storing maize, as well as the training administered to the first treatment group.

We pair a county-level panel of annual agricultural production with daily weather outcomes to measure the effects of temperature fluctuations on total agricultural output value of farming, forestry, animal husbandry and fishing in China.

The nexus between climate change, agriculture, and poverty has become a major topic of concern, especially for dry regions, which represent a large share of the world’s population and ecosystems vulnerable to climate change. In spite of this, to date, few studies have examined the impacts of climate change on agriculture and the adaptation strategies of vulnerable farmers from emerging semi-arid regions with dualist agriculture, in which subsistence farms coexist with commercial farms.

This paper examines relationships between crop insurance and input technology decisions among Chilean wheat farmers. Using nationwide farm-level data, a bivariate probit model is estimated. We investigate the extent to which the adoption of production input technologies is associated with farmers’ participation in the

The productivity of certain crops such as coffee (Coffea arabica L.), maize (Zea mays) and beans (Phaseolus vulgaris L.) is expected to decline in Central America because of climate change. This will impact regional economies and livelihoods of smallholder farmers relying on these crops for their food security and livelihoods.