Agriculture

Agricultural production diversity, dietary diversity and nutritional status: Panel data evidence from Tanzania

Submitted by Salvatory Macha on
EfD Authors:

Household agricultural production for self-consumption is often highlighted by nutritionists as the main route to increasing household food security and nutritional status, especially for the poor in developing countries. At the same time, the income gains from specializing in fewer crops and selling the surplus product could be an alternate route to improved nutritional status. We use Tanzanian data to study linkages between the diversity and market orientation of a household’s agricultural production, the quality and diversity of their diets, and the nutritional status of their children.

Agriculture

Analysis of Socio-Ecological Impacts of Built Environment at Dar es Salaam Metropolitan Coastline, Tanzania

Submitted by Salvatory Macha on
EfD Authors:

This paper analyzed and mapped the impact of built environment (BE) on socio-ecological services along Dar es Salaam metropolitan coastline. In the period of 1995-2016, burgeoning population exacerbated high rate of construction processes and activities. Such anthropic initiatives affect the benefits and values delivered by landscape wetlands, estuaries, beach areas, open space and greenery patches in Dar es Salaam coastline.

Agriculture

Technical Efficiency in Agriculture and Its Implication on Forest Conservation in Tanzania: The Case Study of Kilosa District (Morogoro)

Submitted by Salvatory Macha on

This paper examines technical efficiency in farming activities and its implication on forest conservation in Kilosa District. The empirical analysis is based on data collected from 301 households selected randomly from five villages in Kilosa district, of which three villages were under the REDD+ project. Two empirical models were estimated: stochastic frontier Translog production function, and forest resources extraction model.

Agriculture, Conservation, Forestry