This study investigates the impacts of a 240% increase in electricity tariffs on urban households in Nigeria, following the recent removal of electricity subsidies for certain high-consumption

This project investigates households' willingness to adopt clean cookstoves and fuels in six SSA countries. The study leverages data from the World Bank’s Global MTF survey, aiming to understand and

This qualitative study in Ghana explores residential consumers' experiences with solar photovoltaic (PV) systems. It examines acquisition, usage impacts, and how consumer insights can influence

This study examines how climate change affects food consumption patterns in Ghana, especially for farm and non-farm households. By using panel and meteorological data, the project investigates the

This research project explores how information gaps and credit limitations impede households from acquiring new appliances, even though these appliances offer considerable long-term advantages. This

This research project examines the impacts of households' knowledge of electricity tariff structures and their energy-saving measures on energy consumption in Addis Ababa. The findings of this study

Biomass is predominantly the energy used for cooking by households and food vendors in Sub-Saharan Africa. Relying on biomass energy leads to deforestation and is associated with negative health and

In this project we propose to estimate demand for an electric pressure cooker (EPC), a highly-efficient electric cooking appliance well-suited to many African cuisines, among grid connected households

As an important measure for households’ adaptation to climate change, the demand for air conditioning is increasing sharply in developing countries, which implies a larger demand for electricity and

Climate change and unpredictable weather patterns are a concern for developing countries where a substantial share of the population relies on rain-fed agriculture. Electrification has the potential