Modeling crop production under climate change in Southeast Nigeria: Agroecology as a response
EfD Authors:
Nations of the world have seen unprecedented changes in climate variables in recent decades. But it is unclear to what extent climate change has impacted and will impact food systems in some developing regions, and how policymakers can frame an approach to encouraging adaptation and advancing climate-smart agriculture.
The socio-economic and environmental implications of oil and gas exploration: Perspectives at the micro level in the Albertine region of Uganda
The informal sawn wood value chains in Uganda: structure and actors
EfD Authors:
With increasing scarcity and spatial dispersion of tree resources, Uganda's forest sector – similarly to several other countries in Sub-Saharan Africa – has experienced a shift from the large-scale concessionary model historically used to access and harvest forests, to more
versatile models involving smaller-scale operators. The timber they produce is sold not only locally in producer countries but also across borders and beyond. Yet small-scale operators largely work outside established regulatory frameworks and as such remain invisible to national and international