Foreword by EBA The ongoing climate crisis calls for radically reduced emissions of greenhouse gases. Although low- and lower-middle-income countries may have small or minimal climate footprints…

Abstract To cope with the stricter environmental regulation, manufacturing firms need to carry out pollution reduction activities and change their optimal production decisions, which may affect their…

Abstract India faces significant air quality challenges, contributing to local health and global climate concerns. Despite a national ban on agricultural residue burning and various incentive schemes…

We use air pollution exposure measurements and household survey data from four studies conducted across three countries in sub‐Saharan Africa (SSA) to analyze the association between carbon monoxide…

Introduction Globally, 3–4 billion people rely on solid fuels for cooking, and 1 billion use kerosene to light their homes. While household air pollution (HAP) emitted from burning these fuels has…

Abstract Understanding the determinants of CO2 emissions remains crucial in addressing global climate change. This paper investigates the drivers of CO2 emissions from both consumption and production…

Based on EfD Discussion Paper by Bing Zhang and Mengdi Liu. In response to tougher environmental rules, factories need to cut down on pollution and modify their optimal production decisions, which may…

In Sub-Saharan Africa, the place of cooking and choice of fuel for cooking have detrimental effects on health due to excessive exposure to smoke. This study explores household-level exposure to the…

We estimate the key private benefits from a program to improve ambient air quality during winter in central Chile by replacing inefficient wood-fired home heating stoves with more efficient pellet…

This article assess the economic burden of air pollution on India’s wheat production, quantifying the cost of ozone pollution for producers, consumers, and the government in three policy scenarios...