Carbon pricing and household welfare: evidence from Uganda

Submitted by Ishita Datta on
EfD Authors:

Policymakers frequently voice concerns that carbon pricing could impair economic development in the short run, especially in low-income countries such as Uganda. Using a consumer demand system for energy and food items, this analysis examines how households’ welfare, and demand for food and energy, would respond to a carbon price of USD40/tCO2. Findings indicate  welfare losses of 0.2–12 per cent of household expenditure on food and fuel, due to the carbon price.

Is FDI from China good for labour productivity in Sub-Saharan Africa? A panel cointegration

Submitted by Agha Inya on
EfD Authors:

China’s political and economic engagement in Africa has increased over the last two decades, resulting in a significant increase in Chinese foreign direct investment (CFDI) into the region. In this study, the link between CFDI and the productivity of labour is investigated in 22 sub-Saharan African countries from 2003 to 2020. The study utilised panel cointegration techniques that are suitable in the absence of cross-sectional dependence and take stationarity and long-run relationships into consideration.

Training and technical support on adaptation to salinity intrusion could enhance food security

Submitted by Petra Hansson on

 

Research questions: How does salinity intrusion affect agricultural production and food security and how are male and female farmers different in those impacts?

Key Messages 

  • Climate change, extreme climate events, and recent salinity intrusion are growing concerns for the Mekong Delta in Vietnam. 

  • It is important to control soil salinity through drainage and water management practices to avoid loss of production. 

Agriculture, Gender, Policy Design