Summary Access to clean energy—here defined as electricity, liquefied petroleum gas, biogas, and ethanol—has increased substantially in low-income and middle-income countries over the past three…

Summary Achieving universal access to clean cooking is essential for improving health, equality, environmental, and other sustainability outcomes. Yet without accelerated action, 1.8 billion people…

Cool roof technologies, especially cool roof paint, offer a low-cost, easily scalable, and low-emission alternative to energy-intensive air-conditioning for reducing heat exposure in buildings – an…

Editorial The climate crisis is fundamentally reshaping our economies, societies, and futures, but its impacts are not felt equally. As the global community seeks more equitable, effective, and…

Every year, 245 million women are victims of intimate partner violence (IPV). Climate change is hypothesized to exacerbate this figure through its disruptive impact on household livelihoods, among…

Biodiversity-credit markets could succeed in ways that, so far, carbon-credit markets have not — as long as the right rules of play are in place from the start.

Abstract: Kenya, like many other countries, is increasingly relying on a Blue Economy approach to ensure its sustainable development, an approach founded on the premise of poverty eradication by…

Background: Closing the tuberculosis diagnostic gap and scaling-up tuberculosis preventive treatment (TPT) are two major global priorities to end the tuberculosis epidemic. To help support these…

Uganda’s climate is changing in terms of rising temperatures and altered precipitation patterns, leading to extreme meteorological conditions such as prolonged drought, floods and landslides, yet the...

Nearly 2.4 billion people lack access to clean cooking fuels and technologies worldwide, representing a critical failure to achieve SDG7’s cooking energy access goal. Dependence on polluting cooking...