SMALL-SCALE PRODUCERS OF QUALITY PRODUCTS WITH POTENTIAL OF GEOGRAPHICAL INDICATION PROTECTION IN TANZANIA

Submitted by Salvatory Macha on

Geographical Indication (GI) adds value through product differentiation based on quality, protection of consumers through provision of certified information regarding product attributes and enhances and preserves the identity and cultural heritage of people in the region where a product is produced. Studies on potential GI products in Tanzania are yet to (be done) to show how producers may capture above mentioned benefits. This study analyses quality traits, factors and conditions with potential to increase value of Agricultural products in Tanzania through GI protection.

Agriculture

A gender perspective on the impact of flood on the food security of households in rural communities of Anambra state, Nigeria

Submitted by Nnaemeka Chukwuone on
EfD Authors:

This research examined gender perspectives of the implications of the severe 2012 flood on household food security in rural Anambra state, Nigeria. Two hundred and forty flood-affected migrant households, made up of 120 maleheaded households (MHHs) and 120 female-headed households (FHHs) in four rural local government areas (LGAs) were interviewed using a questionnaire. In addition, 12 focus group discussions (FGDs) were conducted in the LGAs. Data analysis was by descriptive statistics, use of a food security index, and binary logistic regression.

Gender