Agricultural price distortion which is the discrepancy between world market price of agricultural produce and price received by farmers as a result of market interventions by governments, either through subsidies or taxes or even trade protection systems, has received rare attention in the cocoa and coffee sub-sectors. This study examines the contribution of mobile phone technology in reducing price distortions in cocoa and coffee production.

This study examines the role of Ethiopia’s productive safety net program (PSNP) and its modes of benefit transfer in vulnerability to nutritional outcomes among female- and male-headed households