This article examines the main household demographics and economic factors associated with food insecurity and coping behavior of rural households employed during times of food shortages in northern Ethiopia. Using a cost-of-basic-needs approach we estimated the food poverty line. This cut-off value was used to classify households as either food secure or insecure.

This study attempts to investigate the effectiveness of government policy interventions at different scales addressed to improve food security. Food security both at the regional and district level was investigated by deriving food balance sheets for the period 2000-2008. An empirical analysis based on a logit model was also employed to analyze household level food security status.

The economic importance of the various attributes of dryland nature-based tourism in the Kgalagadi area is generally unknown, as is the distribution of benefits from such tourism. This study seeks to value selected attributes of nature-based tourism in the Kgalagadi area by applying the choice experiment technique and then assessing the potential for nature-based tourism to contribute to the Khomani San ‘bushmen’ livelihoods through a payment for ecosystem services scheme.