The Effect of Organizational Characteristics on the Technical Fishing Efficiency within a Collective Quota (CQ) System

Submitted by NENRE Concepcion on

This research examines empirically the initial impact of artisanal organizations’ characteristics on the technical efficiency of Chile’s common sardine and anchovy artisanal fishery fleet operating in a collective quota (CQ) system.

Fisheries

Trade-off between benefits, distribution and employment in fisheries: An application to the artisanal fishery in common sardine and anchovy in the Bio-Bio Region

Submitted by NENRE Concepcion on

This research analyzes the effect(s) of the reallocation quota among fishermen organizations which are associated to Artisanal Extractive Regime (RAE), upon the benefit distribution of those organizations, and the possible relationship or connect among this benefit distribution, the maximum benefit and the employment. In order to achieve this objective, Generating Techniques were used, which emerge as a subset of Multi-objective Programming. The implementation is based on data about Chilean sardine and anchovy from Biobio region, Chile, for 2011.

Fisheries