Abstract

The study investigated gender in wholesale smoked-fish marketing in Kanji Lake Basin, Nigeria. Specifically, the study identified roles of  individual actors in fish marketing, determined the profitability of fish marketing, analyzed the marketing efficiencies and estimated gaps  in the fish marketing chain. A two-stage sampling procedure was used to select 60 wholesale smoked-fish marketers from 13  communities. Primary data were collected from wholesale smoke-fish marketers using an interview schedule.

Abstract

Women’s equal participation and leadership in political and public life can boost a country’s long-run economic growth, foster social inclusion, and help countries reach the 2030 Sustainable Development Goals (SDGs). Beyond these important outcomes, women’s inclusion in public life is a basic human right: women deserve a role in making decisions, controlling resources, and shaping policies. Despite the importance of women’s voices and their empowerment in policy and decision-making processes, it is far easier to lament their absence than to define and measure them.

Abstract

Technological change in production processes with gendered division of labor across tasks, such as agriculture, can have a differential impact on women's and men's labor. Using exogenous variation in the extent of loamy soil, which is more amenable to deep tillage than clayey soil and therefore more likely to see adoption of tractor-driven equipment for primary tilling, we show that mechanization led to significantly greater decline in women's than men's labor on Indian farms during 1999–2011. Reduced demand for labor in weeding, a task often undertaken by women, explains our findings.

Technological change in production processes with gendered division of labor across tasks, such as agriculture, can have a differential impact on women's and men's labor. Using exogenous variation in the extent of loamy soil, which is more amenable to deep tillage than clayey soil and therefore more likely to see adoption of tractor-driven equipment for primary tilling, we show that mechanization led to significantly greater decline in women's than men's labor on Indian farms during 1999–2011. Reduced demand for labor in weeding, a task often undertaken by women, explains our findings.

n much of the developing world, cooking accounts for the largest share of women's time in home production. Does relying on solid fuels drive this time burden? This study revisits a clean energy information experiment in rural India to assess the time savings' potential of cleaner cooking technologies. Treatment villages were randomly assigned to receive information about negative health effects of cooking with solid fuels and about public subsidies for cleaner liquid petroleum gas (LPG). Time-use data indicate that primary cooks spend almost 24 hours cooking each week.

We use a field experiment to identify how differences in preferences and spousal influence result in low willingness to pay (WTP) for technologies that can benefit all household members. We create income-earning opportunities to empower households and conduct an actual stove purchase experiment to elicit their WTP for fuel, time, and indoor air pollution-reducing improved cookstoves. The decision to buy the stove was randomly assigned to either wives, husbands, or couples using either individually or jointly earned income.