Fuel choices and respiratory health in India
Two-thirds of Indian households and four out of five rural households use solid fuels for cooking. Household air pollution from these fuels accounted for over a million premature deaths in 2010. Our paper is in two parts. The first uses secondary data from the Indian census and the National Sample Survey to understand household fuel choices. The second uses primary survey data from West Bengal to examine whether cooking environments can mitigate the health effects of solid fuels.