Using a spatially explicit framework with low/middle-income country coastal characteristics, we explore whether aspatial policies augment the impact of marine protected areas(MPAs)and identify when MPAs create income burdens on communities. When MPAs are small and budget-constrained, they cannot resolve all of the marinescape’s open-access issues, but they can create win-win opportunities for ecological and economic goals at lower levels of enforcement.

The Training Manual on Climate Smart Agriculture Practices for Belize is intended to be used by technicians and teams working within the Extension Office of the Ministry of Agriculture, Forestry, Fisheries, the Environment, Sustainable Development and Immigration (MAFFESDI) of Belize, as well as personnel from both Agriculture and Cooperative Departments. Additionally, the manual can be used by technicians linked to producer organizations or agriculture research and development centers. 

The production of sweet potato has the potential to address food insecurity and malnutrition in the context of climate change. However, sustainable production of sweet potato is hampered by poor access to quality seed. We assess the level and determinants of farmers’ willingness to pay (WTP) for clean seed among smallholder sweet potato farmers and compare the estimated WTP with the cost of seed multiplication. Data for the paper were collected from 383 sweet potato farmers and 30 sweet potato seed multipliers in Kenya.

Nigeria has one of the highest population growth rates in the world resulting to rapid urbanization and an enormous increase in the population leaving rural areas and now living in urban centres. In spite of the increased emphasis on rural development, rural-urban migration has persisted mainly due to the farmerherder conflict situation, poverty, lack of job opportunities, insecurity and gross inadequacy of social infrastructures in the rural areas. This mass migration and other factors have put Nigeria in an emergency food and nutrition insecure situation.

This article aims to identify the mechanism of how climate change affects agriculture through various channels and the mechanism of longer-run adaptation. Using a county-panel dataset spanning the past 35 years, we evaluate the impact of global warming on agricultural total factor productivity (TFP) as well as the impacts on agricultural inputs and outputs in China. Results show that, in the short run, extreme heat has negative effects on China’s agricultural TFP and input utilization, which results in a more negative effect on agricultural output measured by yield.