Abstract The global output of food staples is far more stable than most individual nations' outputs, but does this lead to consumption risk sharing? This paper applies tools from the risk sharing…

Abstract Adequate flow of appropriate information to farmers is vital for accelerating the uptake of modern agricultural technologies and improving access to markets, all of which are important for…

Abstract
Involuntary displacement due to infrastructure development and extractive projects is an issue that many developing countries are grappling with mainly because of lack of comprehensive...

Abstract Any effort to improve irrigation water availability has an advantage in the crop production processes. Small-scale rainwater harvesting technologies like Charco-dams (Malambo) in Swahili (the…

Climate change and climate variability affect weather patterns and cause shifts in seasons resulting to negative effects such as declining food production and productivity for communities and...

Abstract We contribute to the inverse farm size-productivity puzzle (IR) literature by examining the relationship using a unique data set from southern Ghana that covers farms between 5 and 70 ha. The…

Abstract Two important risks faced by many smallholder farmers in Sub-Saharan Africa are erratic weather patterns and insecure land tenure. It is likely these risks will increasingly interact as…

Key findings Soil conservation activities (i.e., mixed cropping) in the south-south and northwest regions of the country in 2015 are influenced by a high prevalence of neighbours’ activities in 2012…

AbstractThis paper analyses the impact of climate-smart agriculture (CSA) technologies on household dietary diversity and food insufficiency as indicators of food and nutrition security in Kenya…

Nations of the world have seen unprecedented changes in climate variables in recent decades. But it is unclear to what extent climate change has impacted and will impact food systems in some…