The Role of Soil Conservation on Mean Crop Yield and Variance of Yield: Evidence from the Ethiopian Highlands

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Stone bunds in the Ethiopian highlands showed statistically significant and positive impact on yield in low-rainfall areas, but not in high-rainfall areas, and they did not have a statistically significant impact on production risk in either area.

 

Stone bund performance varied by agro-ecology type, which implies the need for appropriate technologies that enhance productivity and are better adapted to local conditions.

Agriculture

Economics of Soil Conservation Adoption in High-Rainfall Areas of the Ethiopian Highlands

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Measuring and analyzing the impact of fanya juu bunds on the value of crop production in Ethiopian highlands with high rainfall had the surprising conclusion that this technology reduced soil erosion and off-site effects at the expense of lower value of crop production and, hence, poor Ethiopian farmers.

 

Agriculture

Market Imperfections and Farm Technology Adoption Decisions: A Case Study from the Highlands of Ethiopia

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This examination of the impacts of market and institutional imperfections on technology adoption found that Ethiopian farmers’ decisions to adopt fertilizer significantly and negatively depended on whether they also adopted soil conservation, but not vice versa. Market imperfections were significant factors in explaining variations in decisions to adopt farm technology, such that relieving market imperfections could increase adoption of farm technologies.

 

Agriculture, Policy Design

Social Capital and Institutions in Rural Kenya: Is Machakos Unique

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The revitalization of Machakos, Kenya, from overpopulation and resource degradation—seemingly by its population growth—has added another round to the Boserupian vs. Malthusian debate, and may make Machakos unique.

 

This study investigated Machakos’ improvement by looking at the role of social capital with principal component analysis and found significant differences between Machakos and two other Kenyan regions, particularly in the formation of associations.

Agriculture, Experiments

Estimating Returns to Soil Conservation Adoption in the Northern Ethiopian Highlands

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Land degradation in the form of soil erosion and nutrient depletion presents a threat to food security and sustainability of agricultural production in many developing countries. Governments and development agencies have invested substantial resources to promote soil conservation practices as part of an effort to improve environmental conditions and reduce poverty.

Agriculture

Social Determinants of Soil and Water Conservation in Rural Kenya

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EfD Authors:

Soil erosion is a major environmental problem and threat to rural development in Kenya. Numerous attempts to address the problem have apparently had little success. There are however some districts that have been very successful, notably Machakos.

Agriculture, Conservation

Are the Poor Benefiting from China's Land Conservation Program?

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This paper studies the impact of the largest conservation set-aside program in the developing world, China’s Grain for Green program, on poverty alleviation in rural areas. Based on a large-scale survey, we find that although poor households in rural China were not disproportionately targeted, they have benefited.

Agriculture, Forestry

Land Conservation Policies and Income Distribution: Who Bears the Burden of our Environmental Efforts?

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EfD Authors:

We analyze how land conservation policies affect income distribution looking at changes in wages and rents. Land conservation policies restrict the land for agricultural use. We study how these restrictions affect workers and landowners incomes. Aggregate rents rise when protected areas increase despite the reduction of land availability. Real wages decrease as a consequence of higher prices.

Agriculture