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Displaying 71 - 80 of 197 publications

The effects of coronavirus disease-19 (COVID-19) public health policies on non-COVID-19-related mortality are unclear. Here, using death registries based on 300 million Chinese people and a difference...

| Peer Reviewed | China

Wasting in children under-five is a form of acute malnutrition, a predictor of under-five child mortality and of increased risk of future episodes of stunting and/or wasting. In India, national…

| Peer Reviewed | India

Abstract Because the main modes of transmission of the COVID-19 virus are respiration and contact, WHO recommends frequent washing of hands with soap under running water for at least 20 s. This…

| Peer Reviewed | South Africa, Global Hub

Abstract Millions of households devote significant time to collecting water. This paper examines the impact that water collection has on time allocation and emotional well-being in rural Kenya. We…

| EfD Discussion Paper | Kenya

Abstract Considering rapid urbanization worldwide, the concern is growing that the resulting loss of green space affects welfare negatively. This study assesses how implicit prices of green amenities…

| Peer Reviewed | Sweden

In a randomized trial, researchers assessed whether an externally encouraged, community-based monitoring program improved water management. Although replications are needed, the results imply that...

| Peer Reviewed | Central America

Good health is important for the happiness and productivity of employees of any organization and a nation. With the declining government funding for public Universities in Kenya, providing health...

| Peer Reviewed | Kenya

This study uses Input-Output modelling technique to analyze the impact of COVID 19 across different sectors of the economy. This type of modeling takes into account the inter-sectoral impacts of…

| Peer Reviewed | Tanzania

Study in semi-arid areas in India shows improved nutritional intake in households with working women

| Peer Reviewed | India