In the context of climate change and its effects, production and consumption of orphaned crops such as sweet potato has been promoted as alternative food diets in sub-Saharan Africa (SSA). However…

Abstract Agricultural production in sub-Saharan Africa faces a multitude of challenges arising from land degradation, climate change, and limited access to improved technology. In this context…

Energy prices (for fuel and electricity) and energy price volatility impact wine prices. In the long run, we find a clear link between fuel and wine prices, implying that the two markets positively…

Namibia is the driest country in Sub-Saharan Africa and one of the most vulnerable countries to adverse effects of climate change. Reliable climate information and early warning are important tools of…

Purpose – Climate change has become one of the most important development challenges worldwide. It affects various sectors, with agriculture the most vulnerable. In Ethiopia, climate change impacts…

Attempts to structurally transform segments of the agri-food system inevitably involve trade-offs between the priorities of actors with different incentives, perspectives and values. Trade-offs are…

Demand for animal sourced food is predicted to double in the upcoming 20 years in Sub-Saharan Africa. This is simultaneously a big opportunity in terms of poverty reduction and a significant threat to…

Abstract The increasing pressure on agricultural production systems to achieve global food security and prevent environmental degradation necessitates a transition towards more sustainable practices…

Abstract Although indigenous forest management practices have been used effectively by local people in the management and conservation of forest resources, these practices are eroding, causing…