Gendered food security in rural Malawi: why is women's food security status lower?

Submitted by Anonymous (not verified) on 23 February 2016

Abstract: Gendered food security gaps between female- and male-headed households (FHHs and MHHs) can be decomposed into two sets of components: those explained by observable differences in levels of resource use, and those due to unobserved differences affecting the returns to the resources used. Employing exogenous switching ordered probit and binary probit regression models, this paper examines the gendered food security gap and its causes in rural Malawi.

Health, Gender

Understanding the adoption of a portfolio of sustainable intensification practices in eastern and southern Africa

Submitted by Anonymous (not verified) on 30 October 2014

This paper explores smallholder farmers’ adoption decisions of multiple sustainable intensification practices (SIPs) in eastern and southern Africa. The authors develop a multivariate probit model using plot-level data gathered from maize–legume farming systems in Ethiopia, Kenya, Malawi, and Tanzania.

Agriculture

Impact of Improved Maize Adoption on Welfare of Farm Households in Malawi: A Panel Data Analysis

Submitted by Anonymous (not verified) on 30 August 2014

This paper assesses rural households’ decision to use improved maize varieties in Malawi and examines its impact on household welfare using a three-year household panel data.

Agriculture

Household spending patterns and flow of ecotourism income into communities around Liwonde National Park, Malawi

Submitted by Byela Tibesigwa on 3 October 2013

Rural Malawi is largely characterised by high levels of poverty, unemployment and high population densities. It is also seen as the ‘warm heart of Africa’, which, together with its abundant natural resources, makes it an excellent destination for international ecotourists. This paper looks at the impact of ecotourism employment on poverty reduction and the flow of ecotourism income into the villages adjacent to Liwonde National Park. Extensive questionnaire surveys were conducted with staff employed in ecotourism as well as with rural households in the villages adjacent to the Park.

Policy Design