The growth of traditional crops could be a primary resource for adapting to climate change and strengthening agrosystems’ resilience. However, these crops tend to be replaced by non-traditional crops…

Lately, economies have been facing an increase in the frequency and magnitude of droughts, which come with potential consequences on food prices. This article aims to analyze how drought disturbances…

Environmental problems have accompanied the accelerated land use and land cover change (LULCC), yet few local level studies make an attempt to assess the dynamics of LULCC. This work employed GIS and…

Most of the empirical literature assessing the impacts of climate change on agriculture has modeled crop yields as a function of the levels or deviations in the growing-period rainfall. However, an…

Technological change in production processes with gendered division of labor across tasks, such as agriculture, can have a differential impact on women's and men's labor. Using exogenous variation in…

Technological change in production processes with gendered division of labor across tasks, such as agriculture, can have a differential impact on women's and men's labor. Using exogenous variation in…

The aim of this study is to understand the role of climate-smart villages (CSVs) in promoting gender empowerment and equality in East Africa. This paper uses data collected from 280 and 305 randomly...

Malnutrition continues to affect many vulnerable populations worldwide, with the majority of these residing in developing and underdeveloped countries. This problem has been exacerbated by the…

The Kenya climate risk profile data contains climate, biophysical, socio economic and demographic characteristics, crops production, stakeholders, characterization of selected value chains and risks...

Storage of food commodities for some time after harvest can play an important role in alleviating the downside of price fluctuations in developing countries. While storage can offer smallholder...