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Abstract Low productivity in agriculture is a major cause of poverty and food insecurity in Africa. One explanation for low productivity is the widespread presence of low-quality inputs on local…
| Peer Reviewed | TanzaniaIn order to achieve Agenda 2030, we need to get the economic incentives right and make sure to leave no one behind. In other words, we need a transformation towards an inclusive green economy. Such…
| Report | South AfricaAbstract A large body of literature in development economics has investigated the impact of improved agricultural technologies on productivity and the welfare of smallholder farmers. This paper…
| EfD Discussion Paper | EthiopiaThe study assessed perceived factors influencing farmers’ preference for rice varieties grown in Enugu State, Nigeria. A structured interview schedule was used to obtain information from 150 rice…
| Peer Reviewed | NigeriaAbstract This paper assesses consumer awareness, preference and perception of high-quality products from information provided in the market, and on the labels for coffee and rice products in Mbeya and…
| Peer Reviewed | TanzaniaThe growth of traditional crops could be a primary resource for adapting to climate change and strengthening agrosystems’ resilience. However, these crops tend to be replaced by non-traditional crops…
| Peer Reviewed | Chile